I can't take credit for this recipe idea as I found it on the internet, but I did change it a little to meet my own personal taste (and my love of all things vanilla.) This is a really cool way to make homemade ice cream from fresh snow. Plus, if you have younger kids, this is a great way to make a new memory with them.
Snow Ice Cream
Ingredients:
One gallon (or a huge bowlful) of fresh snow
1 cup white sugar
1 can evaporated milk
1 tablespoon vanilla ( or, if you are like me, 2-3 tablespoons. ;) )
Gather snow in a large, clean bowl. Add sugar, vanilla and evaporated milk. Stir with large spoon. The snow will thicken up quickly and have the consistency of soft ice cream.
Serve immediately. Enjoy!
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4 comments:
I love this, My grandmother made me some when I was a little girl except she called it snow soup!
I live in Florida....... SIGHHHHHHHHH!!!!!!!!!
(LOL)
keep warm with all that snow your having over there..this recipe looks good but we will have to wait until it snows again here..
OOOH I love it!!! :D
Thanks for the recipe, can't wait to try it the next storm!
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